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An inquiry into the Corn laws and Corn trade of Great Britain and their influence on the prosperity of the Kingdom / Dirom, Alexander. Added a supplement by William Mackie bringing down the consideration of the subject to the present Time, investigating the cause of the present scarcity ...
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APPENDIX, No IL

Exported Imported Years. GREAT BRITAIN. Quarters. Quarters. Wheat and Flour En es 324,840 6 : Barley and Malt 315234= 2745| England1 Gi and Oatmeal_ 9770 5 Rye 83966 f Wheat and Flour 509= Beer, Barley, and Malt 21,840 Le 1745| Scotland! Oats and Oatmeal 30737 2. :[Re__ 160== Buck Wheat and Flour_ mm.| 13 787.056 24, Wheat and Flour en 130,646 ee, À Se Barley and Mait 440,744 Er. 1746 England(jats and Oatmeal m 20,203 ne Rye_ 45,782= Wheat and Flour 459 Æ | Beer, Barley, Barley Meal, and Malt 1,001 se 1746| Scotland 4 Oats and Oatmeal&= É Le | Rye ee ss LPeafe and Buck Wheat 4 638.835 4 Wheat and Flour 266,907 es as à Barley and Malt 464:439 se PE7#7 England Oats and Oatmeal= 2,122 ie CLRye_ 92,718= Wheat and Flour 3:584= | Beer, Barley, Barley Meal, and Malt 24,591 Lu 1947| Scotland 4 Oats and Oatmeal 55020 14 | Rye 4,010 LPeafe and Buck Wheat ee,_ 13 863-382 27 Wheat and Flour= 543 383 F 6 ; re Barley and Malt_ ee 423:220| 1748 England Oats and Oatmeal_ 3:769 Rye EE 103 392 Li ç Wheat and Flour ce 1,852 Le | Beer, Barley, Barley Meal, and Malt 39757 Ês | 1748 Scotland 4 Oats and Oatmeal ms 8,377 æ: || Rye_ 251 a |[Buck Wheat, Peafe, and Beans 53 14] || 1| | 1123953 nr