Sammlung Thaer / 11 (1807) [68

LONDON PRICES OF GRAIN for May, 1806.

MARK-LANE, Monday, May 4, 1806. Z Though but moderately Supplied with Wheat for this day's Market, owing“ to large ärrivals of American Flour, and no inconsiderable quantity ofour own, the Meating trade experienced much heaviness, with a decline in prices ef 35. 4d. per quarter on best Samples, and more on Second or inferior Sorts.=-Bar- ley arrives in plenty, and is, with Malt, lower.--Pease and Beans, of the va rious kinds, have likewise rather fallen in value, as may be noted ip our cur- rency below. We have good Supplies of Oats, including Several Foreigners=- the article dull, but very little cheaper.=-A reduction in Fine Flour has taken Place, in consequence of the fall in Wheat,--Prices annexed.

Price of Grain, on board Ship, as under.

Wheat;---.- 508 60s 688-| Malt.-..---+ 665 to 693| Beans, old.-.=-s to 463 Fine..2..--- 745 to 785| White Peas..55s to 705| Ticks, new... 30s to 373 Superfine---« 808 to 835 Boilers.--4.+ 7835 to 845» ld...=-8 to 428 RYyC... 5...» 345 to 428| SuffoIks...-.=-5 to 835| OatsS...-..-„21s 2683 3058 Barley.....- 285 to 365| Grey Peas.-.385 to 438 Polands.....-=-3 to 325

Beans, new.-383 to 44s| Potatoe ditto=-s to 34g

Monday, May 11.

We had not much Wheat in for this day's market, and but very few prime Samples; hence those of asuperior quality fecthed rather morewoney than lasf Monday, while the Second and every other sort experieneed n6 advance What« ever.=“In Barley we were rather Scantily Supplied, and prices full as high 23 Jast week.--Beans, and Pease of the different Sorts, Were Not much in demand, and have varied very little in their value.=-Good Oats, of which we have not many at market, are rather dearer.--Fine Flour Somewhat brisk, aud best

marks up at 655. per Sack.

Fine Norfolk--5s to 383

Fine Norfolk--8 to 385-| Beans, new.-385 to 445| Potatoe ditto=-s to 353

Monday, May 18.

We have had another heavy Wheat Market to-day, the Supply was apretty fair one, but there was no brisknest in the Sales, nor could last Moday's terms be obtained even for the finest Samples.--Barley and Maltlikewise have a declin- ing aspectz nor lias Pease or Beans, of either kind, acquired any adyance iB price.=We have not many Oais arrived; their currency remain nearly unal- tered.--Fine Flour is Slack in Sale, and 655. per Sack hardly to be obtained for

the best. Wheat....++. 505 603 653| Malt...-+---365 to 685| Beans, 01d..=8' to 463

DiE»=de/2 0,04 703 to.765| White Peas..485 to 705 Ticks, new.- 305 to 339 Superfine,..- 778 to 805 Boilers...+. 783 to 825|===» old...-==8 t0 4268 Rye..+-+.+. 363 to 425 SuffoIks..-.---3 to 855| OatS.-..-+-- 208 2583 298 Barley...--- 285 to 343| Grey Peas...365 to 425 Polands.---. 308. to 323 Fine Norfolk--s to 378| Beans, new."385 to 423| Potatoe ditto.--5 to 343

Monday, May 25.

Our Wheat market to-day was but moderately Supplied, yet, on account of the great influx of Arerican Flour, and thestock on hand from our own mille, we had but very few buyers; in tbis'State of dullness, prices bave declined, viz. on fine Samples 25. and on the inferior orts 35. and 45. per quärter.=“Bar- 1ey has fallen about 18. per quarter, and White Pease are cheaper; the demand for this article not 50 brisKk as hifherto.--The two gorts of Beans also partake of the general heaviness.--Good Oats-keep their price: Some Foreign Car Z0es are arrived.=-Flour is cheaper; good Red Wheat 723. per quarter.

WIIeAt» oin 485 565 603| Malt...-+--» 563 to 663| Beans, 61d..=s to 465 DERE:4.402 655 to 703| White Peas..463 to 605| Ticks, new.- 308 to 862 Superfine.... 728 to 788 Boilers...-- 703 to 808..=3 to 406 EN IE 3438 to 428| Suffolks...----5 to 825--5 203 303 Barley------ 9285 to 348| Grey Peas.. 365 to 42s„3 to 328 Fine Norfolk--s to 365| Beans, new. 363 io 423| Potatoe ditto<=3 t0 356

EE et 2 nume= egen EINE Fa

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