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LONDON PRICES OF GRAIN for December, 1805. MARK LANE, Monday, Dee, 2, 1805.
We had a full ſupply of Wheat for this day*s market, andthe demand being morz free and general than of late, laft weeks prices were obtained without diſiculty.-- Barley finds its way here in large quantities, and is down to 335. per guarter--Malt remains nearly the ſame as laſt quotation. White Peaſe are cheaper. The two (orts of Beans Will Oats of. inferior quality are 1owerz
"Grain, on board Ship, as under. Wheat 33 395 to 435 0d| Beans; Old 562 Finz 6 445 to 495.| Tick; new 305 k6 378 Superfine(-==-s to 505| Ditro, Qld 49 to 503 Rve 398 ro 368| Grey Peas 383 to 425| Oats 243 3238 to 348 Barle 265 t0 333| Beans, new 408 to 535 0d| Polands 355 to 365 od Malt 708 to 753 04 Monday, Dee. 9
Our ſupply of Wheat this morning was rather ſhort, and from the unfavourable= neſs of rhe weather, the fales fine ſamples were effe&ed upon higher'terms thän laſt Monday, at the cloſe of which day we(hould have remarked, tbat Floar ſell to NÜxty five hillings per ſack. We häve little alteration in Barley or Malt; bright ſamples of the former, fcom-Norfolk, are moſt inr queſt, and obtain beit prices. White Peas ramain nearly as laſt Monday, but Grey Peas are dearer, We have neither riſ2 nor abatement jn Smali Beans, bzt New Ticks are dall and cheaper, Our arrivals have been large of late, and good Horſe Corn is nearly az high as laſt week. Other ſortss, either out oſ conditiva or of inf-rior quality, are cheaper,
Wheat 425, 565 to 645| White Peaze 355 to 405| Dtito, old 58 Fine 665 to 695| Boilers 425 to 485| Tick, ncw 275 to 34 Superfins 705| Suffolks==-5 to. 505 od| Ditto, old 52» Rye 335 to 365'| Grey Peas 4465 10 435 od| Oats 245 108 to 33x Barley 275 to 345| Beans, new 405 to 455 od| Polands 34 10 355 04 Malt 6853 to 743 od
Monday, Deg. 16.
We had, for this day*s market, a good ſupply of Engtiilh Wheat; we had likewiſe many buyers, and whole readiaeſs to purchaſe, railzd the price of fine ſamples tram three to five Mhillings pcr quarter; the effe&s of which were alſo felt in the ſale of fins flour» which advanced to ſeyenty Millings per jack. Barley continues to arriye in plenty, and which, with Malt, is rather cheaper, with rhe exception, however, of a few prime bright ſamples of the ſormer from Norfolk, which fetched more than our currency, White Peaſe were ſomething higher than this day ne'nnight. Grey Peaſe nearly as lait. Horſe aad rick beans were rather on the declide, We have many Qats up, and more expe&ed, but the ſamples werc molitly of middling and inferior“quality, with prices declining.
Wheat 598 6010 635| White Peas 386 to 5425|-Ditto, old, to 535 Fine 705 to 745| Boilers 443 to 505| Ticks, new 263 to 348 Superfine, 7385| Suffolks, to==8s to 525| Ditto, old, to 52 Rye 37 to 375| Grey Peas 333 to 428| Oats 2:45 to' 305' 328 Barley 235 to 335| Beans, new 3388 to 445| Polands 325 tO 355,04 Malt 623 t0- 725
Monday, Dee. 23.
Our ſupplies of Wheat from Kent and Eſlex,(0-day, were very large. and thie abundance operated to reduce prices ſix and eight ſillings par quarier below last Monday?s currency. Fne Flour has likewiſe fallen back to fixty-Ave ſhilllngs per ſack, the higheſt. Ba,ley is not cheaper; and ſong fine ſamples from Suffolk, fetch ed more than we name below. Malt is raiher, as axe White and Grey Peaſe, and Bea;s of both forts. Oats, of which large ſupplies are pouring in from Lincolnſhire, partake of the genzra! decline and heavineſs of the market. Prices as under.
Wheat 4093 543 628| White Peas 333 to 335| Ditto, Old 598 Fine 635 to 665| Boilers 423 to 465| Ticks new[273 to 32x Superſine== 678| Suffolks==s to 483| Ditto, Old 486 Ry2 333t0 365| Grey Peas 368 to 403| Oats 248 775t0 318 Barley 235 to 3338| Beans new 363 to 405| Polands 3313 to 343 od Malt 645 to 705
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