Teil eines Werkes 
2 (1796) The Rural Economy of the West of England. 2
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I.N D. E X.

Surfaces, Methods of Exa-

mining, ii. 98.

Weſt Dorſet, 1i. 127.

Vale of Taunton, li. 166.

, South Somerſfet, 11. 210.

Survey of Devonfhire, de- feribed, i. 71.

Surveying a Country, Ge- neral Remarks on, i. I.

Ne-

marks on the Mode of

Travelling, ii. 193.

a Diftrick; the Outlines ſoon caught, 1i. 246.

Swimbridge, Valley ot, 1i. 72.

Swaths of Corn, Method of Turning, 1. 173.

Method of Binding, i. 174.

Swine, Remarks on App as the Food of, N. i. 223.

=, Welt Devon, i. 25½ 5.

, a new Breed of in-

troduced, 1. 256.

, on boiling the Food

0f, 1. 258.

, on the Improvement of, South Devon, i. 316. , Vale of Exeter, 11. 12 1. , South 33. 222.

Somerſet,

Von. II.

T.

*

TABLES of Crops,&c. their Uſe, ii. 249. Tamerton and its Environs,

11. 245-

3 Fair, ii. 246.

Tanning, an Object of Che- miſtry, i. 96.

Taviſtock, i. 23.

Taunton, Market of, ii. 190.

‚Town of, ii. 189.

to Somerton, ii. 191-

Tax on Horſes Propoſed, 11. 220.

Team Labor, Hours of, 1. 119. Team Rake, or Drudge. 1. 125.. Temple, a deſerted Village, ii. 15.

Temporary Leys, and theit Culture, i. 202.

Remarks

on, 1. 311.

Remarks on mowing the firſt Vear, ii. 342. 1

Tenancy, South Hams, 1. 290.

Tenure, Weſt Devon, i. 43. Thatching Corn Stacks, 1. 173. Thraſhing Wheat, in Weſt

Devon, 1. 181. Barley, in Weſt

Devon, i. 183.

E Tillage,