|

CONTENTS xVu PTAGS Wo.tt.-—Plan of an Orchard+~-$34

12.-On Newbury Peat Ashes, by Richard_| Crockford--- j 533

| 15:—Qn Soot, Malt Dust,&c. by James Tbucas:._. 3b. 4.—Mode of fattening of Cattle with Mo- Acs lasses, by L. Mullin a yn, Esq.= J$34

: Dutch Dairy, by t ie 28

Rey Jor fel:: 53

The method of making Butter in Holland,\

544

by Mr. R. P. Carew

545 17.—A Paper on G@unale. received by the Au-\ 549

16.—Report of a Soma of the House 2

Y Commons, on the Jobbing of Cattle

thor from the Board of Agriculture 73.—On the beneficial effeCts of steaming Grain 552 19.— The Parishes of Middlesex particularized 556 90.—Letter on Population, by the Rev. John {owlett-~ j oe 91.—Plan of an Experimental Farm, by Dr.]_, f 568

Home= io ws 22.—Ditto, by Robert Fraser, Esq.= 573 2.3.—Obsery ations on the yellow colour of the) ae a ens>£70 Fat of Mutton and Beet= J Jf

24,—Le tter from the Author to Sir John Sin- 1 f

clair, Bart. a a a J ws i Gs. Sir John Sinclair’s Answer to ditto= 579 Lord Somerville’s Answer to ditto= c80

+ The Author intended to have inserted a plan ofan orchard in thi

glace; but as it turned out to be inconven sint of size, and being o

small importance, the idea was given up,