28 APPENDIX, No Il, : lEaported Dubortel| Years. GREAT BRITAIN Juarters. Quartgrs. [ Wheat and Flour—= 7433] 3335 76 Barley and Malt_= 6,508 11,483] Had Oats and Oatmeal== es 12,096 125,014 1768 RS Rye——— 1 50 57»C73 Beans and Peafe—_— 13,932 55207 { Indian Corn——— 13:993 f Wheat and Flour—_—— 15,092 | Barley and Malt__ 79 8,098 1768| Scotland—< Oats and Oatmeal==_— 8 69,725 -Rye—— 806 LPeafe and Beans—— 75 29) 10,256 649176 [Wheat and Flour Er= 49,892 43171 Barley and Malt—— 37449 220 Oats and Oatmeal—— 13,264 75:37 1769| England—« Rye É 3 Es 21 22| Peafe and Beans—— 16,160 43| Indian Corn———— 50 r Wheat and Flour——— 207 | Barley and Malt— 2,376 ï 1769| Seotland—< Oats and Oatmeal==— 28 34090 | Rye and Buck Wheat_—— 49 LPeafe and Beans_—— 44 119,190 114,273 r Wheat and Flour—— 75,401 34 | Barley and Malt—_ 166,561 28 $ Oats and Oatmeal__— 19,7 109,203 1770| England— Rye me ee. Le 3. [Beans and Bel= ae 19,508 9 [ Wheat and Flour=== 48 Re | Barley and Malt= Le 3,348 L 1770| Scotland—« Oats and Oatmeal_ ns 05115 T4,941 | Peafe and Beans_—— 6_| LBuck Wheat——= 9 294,866 1243225 L: |
Druckschrift
An inquiry into the Corn laws and Corn trade of Great Britain and their influence on the prosperity of the Kingdom / Dirom, Alexander. Added a supplement by William Mackie bringing down the consideration of the subject to the present Time, investigating the cause of the present scarcity ...
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