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An inquiry into the Corn laws and Corn trade of Great Britain and their influence on the prosperity of the Kingdom / Dirom, Alexander. Added a supplement by William Mackie bringing down the consideration of the subject to the present Time, investigating the cause of the present scarcity ...
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248 PETER IE

pe LETT. IL. of which the above quantities would afford to each individual fron for daily confumption to Of animal food=- 2:* 4 OZ. qu f Bread Wheaten 1 Ib.oz.| pal 1 Ditto Oaten us Of vegetable food d|: 4 F2 Ib.: oz. du } Oat-meal in Pottage 32 4 L Potatoes 10 J| acr con ñ And to maintain the inhabitants of Great Britain, comput-| acre | ing the number at nine millions, and each individual to con-| sh fume daily, on an average, the quantity of animal and vegetable| ril | food mentioned above, there would be occafon for 11,703,709 tin Ur acres of very fertile land, in a high ftate of cultivation; of cre which it would require fift 3:212,318 acres for fattening animal food, producing wil ÿ nearly 18 ftones per acre. 91,780 for potatoes. 1,052,050 for barley. oth 1,652,050 for clover hay. kil 1,052,050 for wheat. | 1,652,050 for peafe and beans,|: L 1,062,050-:IOr oats. di 220,451 for garden ground. 11,703,709 total acres. From the above ftatement it appears, that it would require: th 3»212,318 fertile acres, to afford four ounces of animal food be ;« à RS: ee nos; üty * The daily confumption of each individual in Paris, is pretty accurately afcertain- ed from the tax on cattle paid at the Barriers, to be about 54 0z.; in London it is to|

probably more than double.