XX 144
Page,
benefit from the food that fhall be
given them,== 103
~
XXV. Enquiries, if the fame mode of treat- ment be equally proper for increafing the quantity of milk, and for fattening any animal?-~ 105 XXVI. Ditto, relating to the effect that a difference of pafture may have upoa the quality of the wool of fheep, 107 XXVII. Ditto, relating to the influence of a variation of climate upon the nature of the wool of fheep,- 10g XXVIII. Ditto, relating to the change that may be produced on the quality of the wool by the age of the fheep,- 110 X XIX. Ditto, concerning the improvement of i the quantity of the wool, in confe- quence of different modes of manag= ing fheep,~- III } XXX. Enquiry, if the quality of the wool can be improved or debafed by the appli- cation of any fubfances to the body of the fheep while the wool is growing? 112 XXXI. Difguifitions relating to the moft pro- per age for fattening the different
kinds
Por as
7 54
Mn se


